Of course, as a child, I wanted boxed mac 'n' cheese. When I was little, I didn't like many cheeses besides American yet; cheddar was too sharp for my palate. Of course, I still like the box once in awhile, and Easy Mac was a Godsend during college, but if I'm making mac 'n' cheese for dinner, it's homemade. It is one of the few things that I will cook all of the separate components of, and then combine for more cooking time (pasta, ground beef, cheese sauce, into the oven). I have an enameled cast iron pan that I bake it in. I'm fond of using wagon wheels, or shells, or curly pastas, to catch the cheese. I use whole wheat pasta, when I can find those shapes in it. My cheese to milk ratio is 2:1. I like black pepper. I don't really measure when I'm cook, so it isn't always the same, both a bonus and a shortcoming, depending!
As we saw back in March, Elka would very much like to have some macaroni and cheese as well.
Woof! Woof! Happy Mac n Cheese TASTY Tuesday. Lots of Golden WOofs, Sugar
ReplyDeleteIt definitely hit the spot!
DeleteYummy! Have a terrific Tuesday.
ReplyDeleteBest wishes Molly
You too!
DeleteNOMNOMNOM My mommy loves meat in her macncheese. We nominated you for a bloggy award !!!
ReplyDelete~Mason
I never used to do the ground beef thing, but I certainly do now!
DeleteA bloggy award? Thanks!
Elka looks like she is plotting how she can get her some of that good stuff!
ReplyDeleteI think she thinks if she can make a big a production as possible of just how good she is, food will magically appear in her mouth.
Delete(it does. sometimes)
Mmmm... Cheese... I've always been a big fan of Mac n' Cheese, in all of it's varieties. My husband is not a big pasta fan, though, so I don't get to eat it as often as I would like these days, which is at least once a week. I will just have to drool over your pictures instead.
ReplyDeleteAw man, tell that husband to make his own dinner! Mac 'n' cheese is necessary, especially in the winter.
DeleteLOL the boxed mac and cheese is still my fav and if I am really splurging, I add in tuna and green olives. :)
ReplyDeleteI've done it with tuna before! I've also done it with a tablespoon or so of plain yogurt, if I didn't have sufficient milk and cheese.
DeleteMMM mac and cheese...now you have got us drooling!
ReplyDeleteSlobbers
Aw, sorry! ;) Guess you'll just have to get some.
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